Dinner Menu

CRUDI, OYSTERS & CAVIAR

Hamachi Crudo
meyer lemon-caper aioli, pistachio

Tuna Crudo
pignoli nuts, roasted heirloom tomato

Crudo Combo

Add Caviar
East Coast/West Coast
Ossertra, 1oz.

SALUMI e FORMAGGIO

served with mostarda and crostini

Prosciutto Di Parma—Soppressata—Bresaola

Gorgonzola—Taleggio—Grana Padano

ANTIPASTI

Zuppa Di Scarola e Fagioli
escarole, cannellini beans, Parmigiana Reggiano

Burrata
oven cured tomatoes, basil, Sicilian sea salt

Insalata di Mare
calamari, scungilli, octopus, jumbo shrimp, jumbo crab

Pulpo
grilled octopus, Tuscan bean ragu, broccoli rabe, chorizo

Calamari Fritti
spicy marinara

Carne di Agnello
wood fire grilled lamb chops, Sicilian sea salt

Polpette
beef meatballs, herb ricotta, crostini

Carpaccio
prime beef, lemon-caper aioli, Maldon sea salt, Reggiano

INSALATA

Caesar
croutons, Parmigiano Reggiano

Rucola Piccola
arugula, pignoli nuts, Parmigiano Reggiano heirloom tomatoes

Barbabietole
roasted beets, pistachios, goat cheese, caramelized figs, basil oil

Panzenella
croutons, tomatoes, red onions, basil, buffalo mozzarella, fennel, cucumber

PIAZZETTA

Masseria
Italian sausage, long hot peppers, ricotta, tomato sauce

Buffalo Mozzarella
tomato & basil sauce, garlic

Prosciutto di Parma
stracciatella cheese, arugula, heirloom tomatoes

PRIMI

Pappardelle Bolognese
filet mignon, pork sausage, tomato sauce, mascarpone

Strozzapreti Amatriciana
pancetta, caramelized onions, basil, heirloom tomatoes

Ravioli Tartufo
wild mushroom & ricotta, truffle crema

1 ½ lb Spicy Lobster Parioli
tomato sugo, spaghetti, pepperoncini

Gnocchi Pâté Coniglio
braised rabbit, jus, herb riccota

Rigatoni Vodka
cream, pepperoncini, Parmigiano Reggiano

SECONDI

Pollo Parmigiana
B&E chicken, tomato & basil sugo, fontina

Pollo Scarpariello
roasted half of B & E chicken, Italian sausage, fresh sage and rosemary

Vitello Parmigiana
thin breaded veal chop, tomato & basil sugo, fontina

Vitello Valdostana
thin veal chop, stuffed w/ fontina, mozz, Prosciutto di Parma

Faroe Island Salmon
herb pesto encrusted, brussel sprouts, butter leek sauce

Gamberi Arrabiatta
wild shrimp, garlic, pepperoncini, broccoli rabe

Branzino
fingerling potatoes, heirloom tomatoes, pignoli nuts, Gaeta olives

Merluzzo Nero Di Alaska
black cod, farro, heirloom tomatoes, capers, olives

GRIGLIA a FIAMMA

Certified Black Angus
6 oz. filet / 10 oz. filet

12 oz. Snake River Farms American Gold Wagyu NY Strip

8 oz. Australian Wagyu Skirt Steak

16 oz. Prime Rib Eye

16 oz. Snake River Farms Kurobuta Pork Chop Giambotta
Italian sausage, long hot peppers, roasted potatoes

Masseria Burger
brisket, short rib, dry-aged chuck blend, pancetta, fontina, oven-roasted tomato, arugula pesto, steak frites

DRY AGED PRIME CUTS

16 oz. Bone In Strip

38 oz. Porterhouse for two

40 oz. Bone-In Tomahawk

Steak Sauces
Porcini & Peppercorn Crema
Sherry Demi-Glace

CONTORNI

Pure di Patate
whipped Yukon potatoes

Asparagi
grilled asparagus, lemon

Blistered Long Hots
roasted long hot peppers, garlic

House Cut Fries

Sautéed Spinach
garlic, evoo

Broccoli Rabe
garlic

Patate
roasted fingerling potatoes, rosemary

Funghi
wild mushrooms & herbs

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